Bold Heat, Rich Flavour, Pure Intensity

Guntur is the spice capital of India, famous for producing some of the most intense and flavourful chillies. At RootMyHeart, we offer the purest Guntur Red Chilli Powder, sourced directly from trusted farmers to ensure superior quality, freshness, and authenticity.

Known for its fiery heat and deep red colour, this chilli powder is a must-have for those who love bold, spicy flavours. Each batch is sun-dried and stone-ground, preserving the chilli’s natural oils and enhancing its rich aroma and taste. Unlike commercial chilli powders that contain additives, RootMyHeart Guntur Red Chilli Powder is 100% natural, free from artificial colours, preservatives, and adulteration—just pure, unfiltered spice.

Whether you’re making traditional Indian curries, spice blends, or fiery marinades, our Guntur Red Chilli Powder ensures an authentic taste that packs a punch!

Turn up the heat, elevate the flavour!

Features of Guntur Red Chilli Powder

• Authentic Guntur Variety – Sourced from the spice-rich fields of Andhra Pradesh
• Fiery Heat & Bold Flavour – Ideal for spice lovers and authentic Indian dishes
• Deep Red Colour – Enhances the visual appeal of your food
• 100% Pure & Natural – No artificial colours, preservatives, or fillers
• Sun-Dried & Stone-Ground – Retains essential oils and natural richness

Taste of Guntur Red Chilli Powder

• Spice Level: Hot (Intense heat with a lingering warmth)
• Flavour Notes: Bold, earthy, slightly smoky, and robust
• Aroma: Pungent, warm, and deeply aromatic

Health Benefits of Guntur Red Chilli Powder

• Boosts Metabolism – Capsaicin in Guntur chillies helps support a healthy metabolism
• Rich in Antioxidants – Fights free radicals and supports overall wellness
• Aids Digestion – Natural compounds in chillies promote better digestion
• Supports Heart Health – May help improve circulation and maintain cholesterol levels

Suggested Uses of Guntur Red Chilli Powder

• For Cooking: Adds intense spice to curries, dals, and stir-fries
• For Spice Blends: Perfect for making garam masala, rasam powder, and other spice mixes
• For Marinades: Enhances the heat and flavour of paneer, vegetables, and meats
• For Pickles & Chutneys: Gives a fiery kick to homemade pickles and spicy chutneys

Storage Instructions for Red Chilli Powder

• Store in an airtight container to retain freshness and potency
• Keep in a cool, dry place, away from moisture and direct sunlight
• Use a dry spoon to prevent clumping

Expiry of Red Chilli Powder

• Best Before: 12 months from the date of packaging

Sustainability Commitment

• Ethically Sourced – We support local farmers in Andhra Pradesh with fair trade practices
• Eco-Friendly Packaging – Packed in biodegradable and recyclable materials
• Chemical-Free Processing – 100% natural, sun-dried, and traditionally ground

Pure spice, pure sustainability – a better choice for you and the planet!

Why Buy from RootMyHeart?

• Farm-to-Table Purity – Directly sourced from farms for unmatched freshness
• Traditional Processing – Sun-dried and stone-ground to preserve essential oils and flavours
• No Compromise on Quality – 100% natural, free from fillers or additives
• A Brand You Can Trust – Rooted in health, grounded with care

Bring the bold taste of Guntur to your kitchen today!

Order RootMyHeart Guntur Red Chilli Powder now and experience the authentic, fiery spice of India’s most famous chillies!

FAQs

Is Guntur Red Chilli Powder very spicy?
Yes, it is known for its intense heat and bold flavour, making it ideal for spice lovers.

Does it contain artificial colours?
No, our Guntur Red Chilli Powder is 100% natural. Its rich red colour is completely natural, without any added colours or chemicals.

Can I use this chilli powder in non-Indian recipes?
Absolutely! It works well in Mexican, Thai, and other spicy cuisines, adding a bold heat to any dish.

How does it compare to Byadgi or Kashmiri Red Chilli Powder?
Guntur Red Chilli Powder is spicier and more pungent compared to Byadgi and Kashmiri variants, which are milder and more focused on colour.